Louis Remolde: The Single Baker




Ingredients 1 1/2 cup all purpose flour 1/2 cup whole wheat flour 1 teaspoon sugar 3 Tablespoons olive oil 6-9 Tablespoons of Cold Water 3 teaspoons poopy seeds Sea Salt And Black Pepper Directions Set oven 425 In a food... Continue Reading →


Basic Pizza Dough

Ingredients 1 package active dry yeast 1 cup warm water (110 degrees F.) 2 1/2 to 3 cups flour plus more if necessary 1 1/2 teaspoons salt 1 1/2 tablespoons extra-virgin olive oil Directions In a large bowl, combine yeast... Continue Reading →

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